This
recipe for Paleo Peanut Butter Cups is super fast and easy to make. They are a great snack for when you are craving something sweet. I have a huge sweet tooth and these hit the spot. Ever since I was a kid I was obsessed with Resse's peanut butter cups. They were by all accounts my favorite food group. These days I have adopted more of a clean eating lifestyle and stay away from highly processed foods and candy. So with traditional Resse's being out I decided to create my own clean version of my favorite childhood treat. They contain no hydrogenated oils or refined sugars, just natural clean ingredients. This delicious snack only requires a
few simple ingredients and about 10 minutes! For more healthy snacks to help you get through the holiday season check out some of the ideas over at Nuts.com
Ingredients:
For my cups I used a small chocolate mold, you however can use a muffin tin or even an ice cube tray.
Directions:
Ingredients:
- 1 cup smooth Almond Butter (or peanut butter if not Paleo)
- 1 tablespoon Coconut Oil
- 1 tablespoon Raw Honey
- 1 cup Dark Chocolate Chips (or Enjoy Life Chips)
For my cups I used a small chocolate mold, you however can use a muffin tin or even an ice cube tray.
Directions:
- In a small bowl add your chocolate chips and microwave for 20-30 seconds or until melted.
- Evenly divide the chocolate into your mold/tray
- In a small bowl place your almond butter, oil and honey, then microwave for about 30 seconds or until it's melted.
- Pour your almond butter mixture on top of each of the chocolate bottoms.
- Place your mold/tin in the freezer for about an hour.
- When you take your cups out of freezer you may be able to just pop them out of your mold/tray. If not carefully go around the edges with a knife and they will pop out.
ENJOY!
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